There’s a new Pint Night coming to Downtown Memphis. On Thursday night, Tamp & Tap will have $3 pints starting at 5 PM. Normally the closing time is 9 PM, but if the place is packed at 9, they will stay open.<\/p>\n
The city council will consider a proposal<\/a> this afternoon to move funds around, so that funds to MATA are not cut. This would prevent MATA from having to cut back on bus and trolley service.<\/p>\n The winner of the Create Your Own Burger contest at Huey’s has been announced. Employees were eligible to enter – after all, they know Huey’s burgers better than anyone – and an employee of Downtown Huey’s won. Kitchen manager Patrick Burfield created The Hawaiian<\/a>. It will be on Huey’s menu beginning in October.<\/p>\n Sullivan Branding is hiring a Media Coordinator. Details here<\/a>.<\/p>\n The NBA releases the Grizzlies’ 2013-14 regular-season schedule this afternoon. I’ll try to post a link in my next post.<\/p>\n Plans for tonight: Taking a week off from poker at Blind Bear. Last week’s game didn’t end until 12:30 AM and that’s too late for me to be out when I have to support a national tournament going on this week for work. I may go over to the Bear and watch my friends play for a while, after the usual stop by the Flying Saucer to do some more work on my plate. I’ll be out about 5:30.<\/p>\n","protected":false},"excerpt":{"rendered":" There’s a new Pint Night coming to Downtown Memphis. On Thursday night, Tamp & Tap will have $3 pints starting at 5 PM. Normally the closing time is 9 PM, but if the place is packed at 9, they will stay open. The city council will consider a proposal this afternoon to move funds around, … Continue reading “Tue update: Tamp & Tap pint night, MATA cuts, new Huey’s burger, job opening, Grizzlies schedule”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14195"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=14195"}],"version-history":[{"count":1,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14195\/revisions"}],"predecessor-version":[{"id":14196,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14195\/revisions\/14196"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=14195"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=14195"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=14195"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}