So tonight I left the Blind Bear, having had my fill of green beer. My plan was to walk to City Market, get food, and go home.<\/p>\n
As I walked past Aldo’s Pizza Pies I noticed several whole \u00a0or near whole pizzas in the to-go case. “Isn’t it late for those to be out?” I thought. I looked at my phone. It was 9:55. They stop serving food at 10 on Monday.<\/p>\n
City Market didn’t have anything that appealed to me. It was all healthy stuff. Pork tenderloin with veggies, salmon with veggies. Blah. There’s a Holiday Ham near where I work. If I want to eat healthy I’ll get a salad from them to take home for dinner.<\/p>\n
I walked back to Aldo’s. By then it was 9:58. I ordered a slice of cheese and a slice of pepperoni to go. “Is that the Button Man?” I asked, seeing their veggie pizza under the glass. “Give me one of those too.” Normally I am not a fan of veggie pizza but the Button Man is so good that it’s won me over.<\/p>\n
They grabbed the biggest slice of each pizza – 18 inches diameter – and put the slices in the oven to heat up for about 3 minutes. I walked them home. Hot and delicious. So here’s a pro tip: Go to Aldo’s for to-go pizza around 9:58 Sunday-Wednesday, 10:58 Thursday-Saturday.<\/p>\n
As a bonus I had a bag with an Abita Midas Touch hanging off my door handle. I think I know who did it. Thank you!<\/p>\n","protected":false},"excerpt":{"rendered":"
So tonight I left the Blind Bear, having had my fill of green beer. My plan was to walk to City Market, get food, and go home. As I walked past Aldo’s Pizza Pies I noticed several whole \u00a0or near whole pizzas in the to-go case. “Isn’t it late for those to be out?” I … Continue reading “Pizza tip”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14882"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=14882"}],"version-history":[{"count":1,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14882\/revisions"}],"predecessor-version":[{"id":14883,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14882\/revisions\/14883"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=14882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=14882"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=14882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}