{"id":14929,"date":"2014-04-05T10:05:43","date_gmt":"2014-04-05T15:05:43","guid":{"rendered":"http:\/\/www.paulryburn.com\/blog\/?p=14929"},"modified":"2014-04-05T10:05:43","modified_gmt":"2014-04-05T15:05:43","slug":"another-quick-saturday-update-farmers-market-open-tip-for-oyster-lovers-more","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2014\/04\/05\/another-quick-saturday-update-farmers-market-open-tip-for-oyster-lovers-more\/","title":{"rendered":"Another quick Saturday update: Farmers Market open, tip for oyster lovers, more"},"content":{"rendered":"<p>Not a whole lot to report today, but let&#8217;s get to it.<\/p>\n<p>The Memphis Farmers Market is open and will be running until 1 PM at Front and G.E. Patterson. If you can&#8217;t make it today, the market will be there 7 AM-1 PM every Saturday through October.<\/p>\n<p>I received a tip last night that I thought I would pass along. T.J. is back char-grilling oysters at Pearl&#8217;s Oyster House at S. Main and Pontotoc. The man is extremely talented. I have never had better grilled oysters. If you are a seafood fan at all, these are a must-try.<\/p>\n<p>Good luck to a few Facebook friends of mine who are participating in the <a href=\"http:\/\/www.townofatoka.com\/pView.aspx?id=2466&amp;catid=29\">Atoka BBQ Fest<\/a> today.<\/p>\n<p>South Main got named one of <a href=\"http:\/\/www.pastemagazine.com\/blogs\/lists\/2014\/04\/10-undercover-stylish-neighborhoods.html\">10 undercover stylish neighborhoods<\/a> in the U.S.<\/p>\n<p>Fun night at Bardog last night with my BBQ team president and one of the leaders of Squeal Street BBQ. Great conversation. I never got farther than Bardog, a 1-block walk from my front door.<\/p>\n<p>Back at Bardog at 11 this morning for Saturday with Panda. Calendar is wide-open after that.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Not a whole lot to report today, but let&#8217;s get to it. The Memphis Farmers Market is open and will be running until 1 PM at Front and G.E. Patterson. If you can&#8217;t make it today, the market will be there 7 AM-1 PM every Saturday through October. I received a tip last night that &hellip; <a href=\"http:\/\/www.paulryburn.com\/blog\/2014\/04\/05\/another-quick-saturday-update-farmers-market-open-tip-for-oyster-lovers-more\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Another quick Saturday update: Farmers Market open, tip for oyster lovers, more&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14929"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=14929"}],"version-history":[{"count":1,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14929\/revisions"}],"predecessor-version":[{"id":14930,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/14929\/revisions\/14930"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=14929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=14929"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=14929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<!-- WP Super Cache is installed but broken. The path to wp-cache-phase1.php in wp-content/advanced-cache.php must be fixed! -->