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<\/a><\/p>\nIt was Mary’s first Sunday shift at the Bear, and she got to learn how to make duck farts too.<\/p>\n
The Bear has a new topping you can ask to be put on your burger or sliders. It’s Bourbon Bacon Jam. I tried a taste of it last week and it is really, really good.<\/p>\n I didn’t get to Bardog yesterday, but apparently Bloom’s new thing is stealing people’s phones and posting “I’m a little birdy” to their Facebook timeline. Watch out when she’s bartending.<\/p>\n Shout-out to my new friend that I introduced to duck farts yesterday afternoon: I had a blast talking with you. Let’s hang out soon. I will text you.<\/p>\n Shout-out to the person who said hello and asked how the blog was going Saturday at Max’s Sports Bar: Nice to meet you, and glad we got a chance to talk, if only briefly. In a slightly different parallel universe we would’ve become good friends.<\/p>\n Shout-out to the person I invited to come have D-RANKS with B-RAD at the Bear and who responded by blocking me on Facebook: Despite the way you have treated me the past few months, I have not a bad word to say about you. I wish you happiness, health, and inner peace. You deserve those things so much.<\/p>\n I’ll be out and about after work. Probably going to take a week off from Melissa Monday at Bardog (Melissa, I will explain why next time I see you, there’s a very good reason) and go somewhere else instead. Not sure where, will figure it out after sending a few “you gonna be out tonight?” texts.<\/p>\n","protected":false},"excerpt":{"rendered":" I got to check something off my bucket list yesterday. I got to teach B-RAD at Blind Bear, who is about a consummate pro in the world of bartending as I have ever met, how to make a drink. He had never heard of a duck fart before, and I gave him the recipe. My … Continue reading “Duck farts. That’s pretty much all I got.”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16516"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=16516"}],"version-history":[{"count":1,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16516\/revisions"}],"predecessor-version":[{"id":16520,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16516\/revisions\/16520"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=16516"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=16516"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=16516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n