{"id":16559,"date":"2015-06-21T09:37:07","date_gmt":"2015-06-21T14:37:07","guid":{"rendered":"http:\/\/www.paulryburn.com\/blog\/?p=16559"},"modified":"2015-06-21T09:37:07","modified_gmt":"2015-06-21T14:37:07","slug":"bacon-cheeseburger-pizza-double-j","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2015\/06\/21\/bacon-cheeseburger-pizza-double-j\/","title":{"rendered":"Bacon cheeseburger pizza @ Double J"},"content":{"rendered":"<p><a href=\"http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-16560\" src=\"http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=500%2C500\" alt=\"2015-06-20 17.47.57-1\" srcset=\"http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=500%2C500 500w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=150%2C150 150w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=300%2C300 300w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=96%2C96 96w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=24%2C24 24w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=36%2C36 36w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=48%2C48 48w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?resize=64%2C64 64w, http:\/\/i2.wp.com\/www.paulryburn.com\/blog\/wp-content\/uploads\/2015\/06\/2015-06-20-17.47.57-1.jpg?w=1680 1680w\" sizes=\"(max-width: 500px) 85vw, 500px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>2015 is the year I rediscovered South Main. About 5 yesterday I was at Blind Bear, my favorite pair of librarian glasses behind the bar, when I thought, &#8220;Hey, Max&#8217;s Sports Bar is open. I think I&#8217;ll head down there.&#8221; So I tabbed out and began the walk south.<\/p>\n<p>I had been going for 6 hours already at that point, and I realized I needed to get something to eat. Max&#8217;s has great steamed sandwiches, but I just wasn&#8217;t in a sandwich kind of mood yesterday. &#8220;Double J is across the street,&#8221; I thought. &#8220;They have great food. I&#8217;ll eat there.&#8221; I pulled up their <a href=\"http:\/\/www.doublejsmokehouse.com\/#!regular-menu\/c1jo3\">menu<\/a> on my phone. Back when they rolled out the Loft Bar, they had three pizzas exclusively upstairs. I guess the pizza business went well, because Double J expanded to a full lineup of pizzas available both up and down.<\/p>\n<p>There was a bacon cheeseburger pizza. That brought back fond memories. Anyone remember the Italian buffet at Poplar Plaza, in the location that is now a Chinese buffet? I was a grad student at the University of Memphis at the time and would go there between classes. They had several pizzas on the buffet and one of them was a bacon cheeseburger pizza. So good. I decided to see if Double J&#8217;s take on the pie would measure up.<\/p>\n<p>Indeed it did. Cheesy yumminess with hamburger, bacon, cherry tomatoes, onions, and just a hint of mustard. It was a 9-inch pizza, slightly more than I could finish but I put a good dent in it. I want to try more of Double J&#8217;s pizzas. Of particular interest is &#8220;The Undertaker,&#8221; which has several meats, pineapple, and jalapeno. Normally I don&#8217;t like pineapple on pizza but I think the jalapeno would balance it out and make for an interesting taste. I will get back there soon to try The Undertaker, maybe as soon as today.<\/p>\n<p>PRO TIP: Let your pizza sit and cool off for about 3 minutes after it comes out. Much easier to eat if you do this.<\/p>\n<p>I didn&#8217;t know the bartender at the Loft Bar, and when I came in I&#8217;m pretty sure she wondered if I was a bum. I was sweating from the 3\/4-mile walk down there and my hair, 4 months since cut, was going this way and that. I looked like a beach bum who had just stepped off the Greyhound from San Diego. Not sure I convinced the bartender I was not a bum by the time I left, but at least she now knows I&#8217;m a bum who leaves 30% tips.<\/p>\n<p>Across the street to Max&#8217;s I went, where I got to hang out with four of my favorite people &#8211; Gary and Boo, Bad Shane and Leigh. A few weeks ago I mentioned on Facebook that I felt like I was in a rut in my life, and Gary suggested I spend more time in South Main. I have done just that. It was an excellent suggestion. This is the first month ever that I have spent more time at Max&#8217;s than I have Flying Saucer. Walking down there is good exercise and I enjoy getting to see my South Main friends as much as I do my Downtown core friends.<\/p>\n<p>Thanks to Bad Shane and Leigh for the ride home. If I had walked it, that could have been a bit scary, especially with all the sidewalk construction in South Main. I need to re-do my list of top five Fireball pushers. Michele at Max&#8217;s has made the list for sure and might even me number 1 now.<\/p>\n<p>You know, I have a holiday suggestion. We have Mother&#8217;s Day, Father&#8217;s Day, Valentine&#8217;s Day. There needs to be a holiday where you honor those who helped you find where you fit in. I remember back in March 2003, when I was invited to Sunday brunch at Sleep Out Louie&#8217;s. Bad Shane and Leigh were there. I was introduced to them, and they immediately made me feel welcome, as though I had been part of the gang for years and years. I couldn&#8217;t wait until the next Sunday to hang out with them again. I will always be grateful to them for making me feel like I belonged &#8211; and I do belong.<\/p>\n<p>(And yeah, I have selfish reasons for suggesting this holiday, because I know a lot of people found where they fit in because of my blog. I like presents!)<\/p>\n<p>On to the news&#8230; <a href=\"http:\/\/www.memphisrap.com\/events\/yo-gotti-and-friends-3rd-annual-birthday-bash-2015-memphis-tn\/\">Yo Gotti and Friends 3rd Birthday Bash<\/a> happens tonight at the Mud Island Amphitheater. 7:30 PM is the start time.<\/p>\n<p>Historian Jimmy Ogle leads one of his free walks today at 2 PM. Meet at Crump Park (take exit 12C, Metal Museum Drive, off I-55). Learn\u00a0about the Mississippi River, the bluffs, the bridges, Chickasaw Heritage Park, Metal Museum, railroads, and river barge traffic.<\/p>\n<p>Daytime music recommendation if you have tomorrow off work: STAX Music Academy graduates, now in college and home on summer break, will perform at B.B. King&#8217;s at 12:3o tomorrow afternoon.<\/p>\n<p>BRIDGES unveils its new outdoor rock climbing wall and challenge course tomorrow at 2.<\/p>\n<p>All right. After all the pizza &#8216;n beer yesterday, it&#8217;s time for a juice cleanse to repent for my sins. The good thing about living Downtown is that there&#8217;s a health clinic called the Blind Bear right down the street. My cleanse will be supervised by nutritionist B-RAD and the juice will be PBR flavored. B-RAD also has a health drink called the duck fart which combines three all-natural ingredients and which is said to be excellent for colon health. I will probably poop more than all the dogs in my apartment building combined, but that&#8217;s OK. Happy Father&#8217;s Day to all the dads reading this blog, and here&#8217;s to a day of healthy living!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; 2015 is the year I rediscovered South Main. About 5 yesterday I was at Blind Bear, my favorite pair of librarian glasses behind the bar, when I thought, &#8220;Hey, Max&#8217;s Sports Bar is open. I think I&#8217;ll head down there.&#8221; So I tabbed out and began the walk south. I had been going for &hellip; <a href=\"http:\/\/www.paulryburn.com\/blog\/2015\/06\/21\/bacon-cheeseburger-pizza-double-j\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Bacon cheeseburger pizza @ Double J&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[11],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16559"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=16559"}],"version-history":[{"count":1,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16559\/revisions"}],"predecessor-version":[{"id":16561,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/16559\/revisions\/16561"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=16559"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=16559"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=16559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<!-- WP Super Cache is installed but broken. 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