{"id":29768,"date":"2026-04-01T11:28:33","date_gmt":"2026-04-01T16:28:33","guid":{"rendered":"https:\/\/www.paulryburn.com\/blog\/?p=29768"},"modified":"2026-04-01T11:28:33","modified_gmt":"2026-04-01T16:28:33","slug":"wed-upd","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2026\/04\/01\/wed-upd\/","title":{"rendered":"Wed. upd."},"content":{"rendered":"

Jimmy “Sushi Jimmi” Sinh has operated food trucks Downtown, and he has had brick-and-mortar restaurants in other parts of the city. Now he’s opening something permanent in our neck of the woods<\/a>, at 496 Tennessee St. It sounds like May’s Sushi & Catering (named for his wife) will be upscale, with reservations required for dinner and lunches more casual.<\/p>\n

It’s Sustainability Night at the Grizzlies. They tip off vs. the NY Knicks at 7, but you’ll want to get there early to receive a free EcoGrizz drawstring bag. TV: FanDuel Sports<\/p>\n

Friday will be a big night at the Grizzlies too: Memphis Music Night<\/a> with a halftime show by Project Pat. A specialty ticket starting at $69 gets you access to a meet & greet with Pat and also a T-shirt.<\/p>\n

Entertainment and band lineups<\/a> have been announced for this season’s Thursday night Peabody rooftop parties. Things will kick off with Almost Famous on April 16.<\/p>\n

Don’t Tell Comedy<\/a> returns to Bardog Saturday with 6 and 8 PM shows.<\/p>\n

Dead tired. I’ve stayed out of the Mission 8 nights in a row but that streak has to end tonight. Back tomorrow with more news.<\/p>\n

I gratefully accept tips:\u00a0<\/strong><\/em>
\n<\/span>Venmo:\u00a0@Paul-Ryburn<\/a>\u00a0(8113 if it asks for digits)
\nCash App: $PaulRyburn1
\nZelle: paul@paulryburn.com
\nApple Pay: paul.ryburn@gmail.com<\/p>\n","protected":false},"excerpt":{"rendered":"

Jimmy “Sushi Jimmi” Sinh has operated food trucks Downtown, and he has had brick-and-mortar restaurants in other parts of the city. Now he’s opening something permanent in our neck of the woods, at 496 Tennessee St. It sounds like May’s Sushi & Catering (named for his wife) will be upscale, with reservations required for dinner … Continue reading “Wed. upd.”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/29768"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=29768"}],"version-history":[{"count":2,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/29768\/revisions"}],"predecessor-version":[{"id":29770,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/29768\/revisions\/29770"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=29768"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=29768"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=29768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}