{"id":3807,"date":"2009-05-21T11:27:35","date_gmt":"2009-05-21T16:27:35","guid":{"rendered":"http:\/\/www.paulryburn.com\/blog\/?p=3807"},"modified":"2009-05-21T11:27:35","modified_gmt":"2009-05-21T16:27:35","slug":"today-is-national-waitstaff-day","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2009\/05\/21\/today-is-national-waitstaff-day\/","title":{"rendered":"Today is National Waitstaff Day"},"content":{"rendered":"

May 21 is National Waitstaff day, so be sure to treat your bartenders and servers extra well when you go out tonight.\u00a0 Here’s an article from WikiHow on how to tip your server at a restaurant.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/3807"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=3807"}],"version-history":[{"count":2,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/3807\/revisions"}],"predecessor-version":[{"id":3809,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/3807\/revisions\/3809"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=3807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=3807"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=3807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}