{"id":677,"date":"2006-11-26T23:20:00","date_gmt":"2006-11-26T23:20:00","guid":{"rendered":"http:\/\/www.paulryburn.com\/wordpress\/?p=677"},"modified":"2006-11-26T23:20:00","modified_gmt":"2006-11-26T23:20:00","slug":"even-more-ep","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2006\/11\/26\/even-more-ep\/","title":{"rendered":"Even more EP"},"content":{"rendered":"

I know this blog is beginning to sound like an advertisement for EP Delta Kitchen & Bar, but I went there last night with my friends Mikey, Chad, the Nuh-Uh Girl, and the Nuh-Uh Mom for their late night menu. This time I actually remembered what everyone ordered. Pics below. Also be sure to check out EP’s new website<\/a> where you can view their entire menu, an entertainment calendar, and a bio of chef Michael Patrick. They need some pics of the the restaurant though.<\/p>\n

<\/p>\n

$\"\"$ <\/a>This is “Not-Yo Crawfish,” crawfish nachos with pepper jack cheese and sweet potato chips (either $7 or $8 – can’t remember). This is enough food to make a meal, and it’s currently tied with the duck gumbo (on the regular dinner menu) as my favorite EP dish.<\/div>\n

$\"\"$ <\/a>This is the duck spring roll ($7).<\/p>\n

$\"\"$ <\/a>And these are the famous Lobster Pronto Pups ($9) – just like the pronto pups you’d find at the fair, but with lobster inside instead of a hot dog.<\/p>\n

I want some more of those nachos… unfortunately, EP won’t start opening on Sundays for a couple more weeks yet. Promise I’ll try to write about something else in the next post.<\/p>\n

Again, thanks to Google Picasa<\/a> for the help retouching these photos… in my opinion these are the first photos I’ve posted that have done the food justice.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

I know this blog is beginning to sound like an advertisement for EP Delta Kitchen & Bar, but I went there last night with my friends Mikey, Chad, the Nuh-Uh Girl, and the Nuh-Uh Mom for their late night menu. This time I actually remembered what everyone ordered. Pics below. Also be sure to check … Continue reading “Even more EP”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/677"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=677"}],"version-history":[{"count":0,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/677\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=677"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=677"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}