{"id":880,"date":"2007-03-22T16:40:00","date_gmt":"2007-03-22T16:40:00","guid":{"rendered":"http:\/\/www.paulryburn.com\/wordpress\/?p=880"},"modified":"2007-03-22T16:40:00","modified_gmt":"2007-03-22T16:40:00","slug":"field-report-wed-night-25-cent-beer-at-pat-obriens","status":"publish","type":"post","link":"http:\/\/www.paulryburn.com\/blog\/2007\/03\/22\/field-report-wed-night-25-cent-beer-at-pat-obriens\/","title":{"rendered":"Field report: Wed night 25-cent beer at Pat O&#8217;Brien&#8217;s"},"content":{"rendered":"<p>About 7:00 last night I hit 25-cent beer night at Pat O&#8217;Brien&#8217;s, and it was pretty fun.  Beer was served at the small bar (they call it the locals&#8217; bar) to the left when you first walk in, and you can either drink it there or take it to the piano room (where they had 2 players) or the fountain room.  Kennedy and Q107.5 were there promoting.  Crowd was about 50 people and was pretty diverse, I&#8217;d estimate 1\/3 Downtowners, 1\/3 from other parts of the city, and 1\/3 tourists.  The college crowd didn&#8217;t seem to have a lot of representation &#8211; guess that&#8217;s too early for them to go out.<\/p>\n<p>The draft beer was Bud Light.  They were very efficient handing it out &#8211; unless they were in the process of changing a keg, it usually took no more than 1 minute to get a fresh beer.  Like most bars, they set their clock ahead so that their 8:00 (and the end of cheap beer) came at what appeared to be 7:50 to everyone else.<\/p>\n<p>Before hitting Pat O&#8217;s I stopped at the Saucer, and asked one of the waitresses for advice on tipping on 25-cent beer:  Is it enough to hand the bartender a dollar and say, &#8220;Keep the change&#8221;?  Her reply:  &#8220;I&#8217;d still be pissed.&#8221;  She advised tipping on the full price of the beer rather than the discounted price.  Hmmm.  Guessing that Bud Light draft is probably around 3 bucks at regular prices, 75 cents is still a 25% tip, not bad.  She thought I should tip $2 on each 25-cent beer.  That seems a little excessive.  I get the feeling her advice really had little to do with tipping at Pat O&#8217;s, and was actually a hint that I should tip her more than the 30% I&#8217;ve been leaving her at the Saucer.<\/p>\n<p>Anyway, I ran into some of the Sleep Out Louie&#8217;s refugees and we worked out a system.  One guy stood at the bar, and left a generous tip (I didn&#8217;t see it but I think it was $10) on the first round.  Because of that tip we were guaranteed prompt service the rest of the time.  He continued to stand at the bar, and we&#8217;d stand behind him in our group, near the bar but not at it.  Every few minutes he&#8217;d buy a new 25-cent beer and then use it to refill our cups.<\/p>\n<p>I hear that they&#8217;re doing this to try and build a regular crowd during the week &#8211; the place is busy weekends but has been pretty dead Sunday-Thursday.  They&#8217;re hoping people stick around after 8 (or, really, 7:50) and order full-price drinks and food.  I get the feeling this promotion will continue for the short term but won&#8217;t be permanent.<\/p>\n<p>Fun night.  Even if Pat O&#8217;s is not normally your place, it&#8217;s worth getting a posse together and showing up on a future Wednesday.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>About 7:00 last night I hit 25-cent beer night at Pat O&#8217;Brien&#8217;s, and it was pretty fun. Beer was served at the small bar (they call it the locals&#8217; bar) to the left when you first walk in, and you can either drink it there or take it to the piano room (where they had &hellip; <a href=\"http:\/\/www.paulryburn.com\/blog\/2007\/03\/22\/field-report-wed-night-25-cent-beer-at-pat-obriens\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Field report: Wed night 25-cent beer at Pat O&#8217;Brien&#8217;s&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/880"}],"collection":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/comments?post=880"}],"version-history":[{"count":0,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/posts\/880\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/media?parent=880"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/categories?post=880"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.paulryburn.com\/blog\/wp-json\/wp\/v2\/tags?post=880"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<!-- WP Super Cache is installed but broken. 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