Last night was Pint Night at the Flying Saucer, and I decided to try some of the 5 new draft beers that they have added to their Spring menu. One of them, Left Hand Milk Stout, stood out as particularly good. I’m not normally a fan of dark beers - I usually avoid Guinness and similar beers like the plague - but this one was the exception. It went down very smooth - according to their website, milk sugar mellows the roastiness normally found in stouts and makes this beer especially smooth and creamy.
Left Hand Milk Stout normally sells for $4.75 a pint at the Saucer, or you can wait until next Monday for Pint Night and pay $2.50.
