It’s Tuesday night and I just got home after another impressive Rapscallion win at trivia. Counting the Easter Keg $100 and Chad’s plate party, we have $675. Gonna be a drrrrrrrrrrunk night for the team.
While there at the Saucer, it was announced that in honor of Craft Beer Week, the Bluff City Brewers will give a talk about homebrewing tomorrow, Wednesday, May 19, from 6 to 8 PM. Furthermore, Ghost River will talk about brewing beer 6 to 8 Friday the 21st.
After trivia, I decided to walk to Bardog. On the way there, I saw the new menu for Hari’s, the new restaurant going into 51 S. Main (formerly On the River Seafood and More). I took a pic. Here it is. Click on the pic for larger (readable) size.
In addition to the usual burger/sandwich fare, they’re going to have a number of different curries. Nice to see that in my neighborhood. I lived in San Diego’s Pacific Beach district for 6 months and they had a restaurant called World Curry that did the same thing and it was awesome. Prices at Hari look reasonable.
Then I went to Bardog to enjoy a $3 pint night Blue Moon. While there, I snapped a pic of this info about their runners’ club. Again, click for a readable image.
If you’re going to run, run for beer.
Off to bed. I can actually squeeze in 7 hours sleep tonight.