Attend BarCamp, learn not to tweet about having diarrhea

This afternoon I was checking out the proposed list of topics for Saturday’s BarCamp at EmergeMemphis, and this one caught my eye. Pay special attention to the last sentence:

You’re Boring and You Suck at Social Media.
Fail hard and fail often. That’s the unwritten rule of Social Media for most people. In this presentation we’ll walk you through the various levels of stinking up the joint when it comes to Facebook and Twitter. From the most basic mistakes of not using spell-check, we’ll navigate through the more intermediate failures, finally ending on the most glaring social media errors, such as why it might not be a good idea to tweet about having diarrhea. – Ian Lemmonds

The sad thing is, I actually know people who need to attend this session. Not only will they hopefully learn not to tweet about diarrhea, but constipation, indigestion, flatulence, and other bodily functions as well. Then there needs to be a part 2 of this seminar, where they learn that those things are inappropriate in face-to-face conversation too.

Then again, there’s an app for everything these days. Yesterday I talked about Beerby, the app that lets you share information about beers you’re drinking. Maybe there should be an app for people who want to share information about their bodily functions.

Know what it could be called?

“iBM.”

Tue update: Circa and Huey’s renovations, Pinch redevelopment, Downtown Night with the Grizzlies tickets on sale until noon tomorrow, Bruce Pearl, and more

Two popular Downtown restaurants will be closing temporarily for renovations. Circa will be closed this week as it undergoes a transformation into John Bragg’s new concept, a chef’s pub. It will be called Bar None – “Best Bar Food, Bar None.” Chef Antony Feld will be in the kitchen. Menu will be previewed next week during Downtown Dining Week. If you have Circa gift cards, they will be honored at both Bar None and the soon-to-open East Memphis Circa location. Menus both both locations will be posted on Circa’s website in a few days.

Huey’s Downtown location will also be closing for renovations. It will be closed November 14-21, and reopen for lunch on the 22nd. The place will still look like Huey’s, but a newer Huey’s, and improved facilities for servers will be installed. I’m sure the renovations will be nice, but it means I have to make alternate arrangements for Paul’s Drunkass Food as I stumble home at night.

There’s an article in the Commercial Appeal today about the planned redevelopment of the Pinch neighborhood near the Pyramid. With Bass Pro moving in, planners want to purchase land within the boundaries of Front and Third, Jackson and Shadyac and redevelop the area with a mix of restaurants and retail. This sounds very cool… I frequently “head south” to the shops, restaurants and bars on South Main, but rarely do I “head north.” Looks like I’ll have a new direction to wander in the coming years.

Lifehacker article of interest to Downtowners: What alcohol actually does to your brain and body

I want to clarify something about tomorrow’s Downtown Night with the Grizzlies: You can’t walk up to the ticket booth at game time and ask for the deal. You need to call Carl Rosen in advance to purchase your tickets. For $50 you get a $99-value club level seat to watch the Grizzlies vs. Mavericks, food and beverages, and an hour and a half to mingle with your neighbors in Opus Restaurant. Carl will be taking orders for Downtown Night tickets until noon tomorrow, and you can reach him at 901-205-1445.

Congratulations to Division II school Indianapolis on their 79-64 victory against the Tennessee Vols basketball team last night. Yet another embarrassment for Bruce Pearl and his team. I’m guessing Tennessee will be out of the Top 25 for a long, long time beginning next week. Wonder if UT is a step closer to showing the Bruchebag the door after last night. By the way, this reminds me, does anyone want to purchase an orange blazer that’s only been worn three times?

I had fun recording my beers on Beerby last night, and I’m well on my way to earning the Conquistador badger (that’s not a typo – you earn badgers, not badges) for drinking a lot of Mexican lagers. My frequent consumption of PBR will get me the Hipster Superstar badger fairly quickly, too. This is a game I can rule! I already have several Beerby friends and I get to see what beers they’re drinking.

Unfortunately I won’t be able to check in my beers tonight, since it’s trivia and I can’t have my phone out. We have $350 accumulated toward our next party and hope to make it to the 400 mark tonight.

Majestic Grille half-off card sale set for December 1

I just read Kerry’s I Love Memphis Blog and saw that the Majestic Grille has set the date for their annual half-price gift card sale. It will be Wednesday, December 1, and they’ll start selling at 9 AM and continue until they run out of cards.

Note that these cards do have a couple of minor restrictions you need to know about. You can’t buy alcohol with them (that’s a major ABC no-no), and you can’t use them until after the first of the year.

These things tend to sell out pretty quickly. If you work far from Downtown, you’d do well to arrange to show up late so you can hit the restaurant right at 9. If you want to buy gift cards on your lunch break, I’d look to take that lunch break closer to 11 than to 1:30.

Can’t recommend these highly enough… there are so many good things on the Majestic’s menu. The filet is at the top of my list, of course, but the whole chicken, the flatbreads, the salads, the brunch menu… you pretty much can’t go wrong.

BarCamp Memphis is this Saturday

People have been reading about my trip to Geekend last weekend, and I’ve received a couple of “wish I were there” comments. Well, there’s an event coming up this Saturday which will have some of the same flavor and content. There won’t be bands playing Wii instruments or huge after-parties like I experienced, but there will be a lot of discussion of social media and web 2.0 topics.

That event will be BarCamp Memphis, which will happen this Saturday, November 13 at EmergeMemphis on Tennessee Street. BarCamp is a little different from the event that I attended in that topics are not determined in advance. Rather, it’s an un-conference where a list of topics are proposed at the beginning of the day – topics that may be of interest and which have someone ready to present. All the attendees then vote on which presentations they’d most like to hear. After that, the group breaks up into smaller groups for 30-minute presentations. Usually several of these run simultaneously, so for each period you can pick the presentation that appeals to you most. A list of possible topics can be found here.

There’s also time built in for networking and breaks. Last year they did “PowerPoint Karaoke” at lunch.

Here’s a link to a MemphisConnect post with more info about BarCamp.

How social media has changed presenter/audience dynamics

One other conclusion I drew while listening to the presentations at Geekend last weekend… audience behavior during presentations has changed. Presenters much recognize that it has and change with their audiences.

Five years ago, if you were giving a presentation, and you looked up and saw many in the audience typing away on their phones, you had a right to be upset. It would be safe to assume that they were being rude, that they were bored with your presentation and were texting their friends to entertain themselves.

However, in 2010, if you see many people typing on their phones as you talk, it’s a good thing. It’s a sign not that they’re bored, but that they’re engaged. They’re taking notes, they’re tweeting, they’re Facebooking, they’re blogging to share what they learned in your presentation. Embrace that. The best presenters at Geekend did. In fact, they encouraged it.

Let your audience tell the world about the great things you have to say, and next time you find yourself speaking, you’ll probably have a bigger audience.

Beerby: The app I can’t wait to try tonight at Pint Nite

This morning, a new iPhone app was recommended to me. I downloaded it from the App Store and can’t wait to try it out tonight. It’s called Beerby.

With it you can track what beers you’re drinking and share with your Beerby friends. You can take notes on beer, and find good beer to drink near your current location. You can discover bars that have your favorite beers. You can also compete with your friends to win “Badgers,” similar to Foursquare badges.

Oh, speaking of Foursquare… you can connect it to Foursquare, and if you choose Beerby will check you in at a bar when you let it know you’re drinking a beer there. Beerby can also be integrated with Facebook and Twitter. May leave those turned off… I doubt my friends/followers want to see 9 “Paul is drinking a Dos Equis Lager” notifications in one night.

Beerby has a database of over 40,000 beers with ratings.

Can’t wait to try it tonight for Pint Nite, as I work on beers for my 5th plate!

Downtown Night with the Grizzlies this Wednesday

I’ve been busy with my conference and have been forgetting to remind people about this fantastic event Wednesday night… I will be there and hope to see many of my neighbors. The Grizzlies are offering us an excellent deal!

Downtown Night with the Grizzlies

Grizzlies vs. Mavericks

DATE: Wednesday, November 10
TIME: 6:00pm
LOCATION: Opus Restaurant/FedEx Forum

Pre-Game Mixer at Opus Restaurant 6-7:30pm
$50 per person package includes:

Food & Beverages
First Tennessee Club Level tickets valued at $99 each
Music, Grizz, Grizz Girls & a representative of the Grizzlies Basketball Operations Staff in attendance.

For More Information contact Carl Rosen
(901)205-1445 or
crosen@grizzlies.com

Why I don’t like flying

At 7:30 I was at the lobby of the hotel in Savannah. I checked out and asked them to call me a cab.

They called Yellow. By 8:05 the cab had not arrived. They called a second cab company, Big Mike’s, who picked me up. Two blocks on the trip, we saw two Yellow Cabs parked, their drivers talking on their cell phones. It’s a 25-minute drive to the airport, so I got there less than the recommended two hours before departure time of 10:10, but it’s a small town and the airport wasn’t that busy.

Boarded the plane at 9:55. At 10:40 we were still on the runway.

And at 11:10.

And at 11:40. We’d had something called a “bird hit” which left a 1/10 inch dent in the side of the plane, and required repair.

At 11:50 we finally got going. We taxi’d to the runway, then had to wait 15 more minutes because ground control in Atlanta didn’t think we were coming and had to reschedule us into the flow.

We arrived at 12:45. Needless to say, I missed my 12:35 connection. Delta re-booked me on a 2:35 flight. I was pleased to see that I’d been upgraded to first class. I ate a Whopper at Burger King and waited.

Oops, it wasn’t really a confirmed seat. It was a first-class seat on standby. So I had to wait while all the other passengers boarded, not knowing if I was getting on or getting bumped to the 4:35 flight. Fortunately Delta’s shitty record getting other planes to Atlanta on time paid off. Someone missed their connection to the 2:35 plane and I got the first-class seat. At least I got a couple of free Coronas for my troubles. Wish they’d had lime slices.

The plane landed at 3:25, only 25 minutes after the scheduled arrival time, which for Delta is an outstanding performance. I got my luggage, hopped a cab, and was home.

7:30 to 3:50. No, wait. 7:30 to 4:50 Eastern Time. 9 hours 20 minutes.  I could’ve driven from Savannah in 10. It would’ve taken slightly longer, but I’d have been in control. No waiting, I could leave whenever I want, stop wherever I want. I’ve long had a rule that any destination within a 6-hour drive, I’ll drive rather than fly. May extend that rule a few more hours.

I am never, ever flying any connection involving Atlanta Hartsfield Airport again. That place is an air traffic control nightmare. I don’t care what I have to do. Hopefully Southwest will be here in a couple of years, taking over the AirTran spots, and air travel from Memphis as we know it will change forever.

I need a beer.